Nance's Recipes
At the dawn of the Roaring Twenties, Nance Delmarle created a special Sharp and Creamy mustard in her kitchen in upstate New York. It wasn’t long before she was impressing friends with her classic Buffalo Wing Sauces, Chili Sauce and Corn Relish. Today, we offer a range of specialty condiments still based on Nance’s original recipes. Discover the delicious difference our versatile products can make, whether you’re topping off a sandwich, enhancing an appetizer, or embellishing an entrée!